This growing season, I have the opportunity to blog about my CSA (community-supported agriculture) and the bounty I receive each week for the Washington Post’s food blog. Along with others who are CSA members, we talk about that week’s produce and what we will or will not be doing with it. Check it out at http://voices.washingtonpost.com/all-we-can-eat/csa-scout/csa-scout-when-a-farm-needs-to.html.
Until next time,
Sarah
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